Fire Protection in Production
Fire safety is a very important issue in bakeries, pastry shops, and confectioneries. A fire can break out anywhere. Uncontrolled fires can have serious consequences for guests and the business. That is why it is important to be fully prepared and to know exactly how to respond correctly in the event of a fire in order to protect yourself and the business.
After the course you can:
- identify the most common causes and hazards of fires.
- prevent fires by taking appropriate measures.
- respond correctly in the event of a fire.
- take the appropriate steps in an emergency.
- understand fire safety symbols and behave correctly during an evacuation.
